Global Issues in Food Science and Technology
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Book Overview
A selected compilation of writings by IUFoST organization supporters, Global Themes in Food Science and Technology were those identified as representing the most important and relevant subjects facing food scientists and technologists today. Chosen by an international editorial board, these subjects offer insights into current research and developments and were selected to stimulate additional interest and work in these key areas. The International...
Format:Hardcover
Language:English
ISBN:0123741246
ISBN13:9780123741240
Release Date:June 2009
Publisher:Academic Press
Length:520 Pages
Weight:2.10 lbs.
Dimensions:1.2" x 6.1" x 9.0"
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