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Gastronomie: Récits de table [French]
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Book Overview
En 1874, Charles Monselet publie ce volume consacr sa passion (la gastronomie), et plac sous le signe de l'humour. Exemple: " il me pla t aussi d'arr ter mes regards sur les splendeurs d'une table magnifiquement servie. Je raffole de la promenade en nacelle; mais, au bout d'une heure, il est rare qu'une furtive id e de friture ne se m le pas mes impressions..."
Format:Paperback
Language:French
ISBN:1522758038
ISBN13:9781522758037
Release Date:December 2015
Publisher:Createspace Independent Publishing Platform
Length:262 Pages
Weight:0.78 lbs.
Dimensions:0.6" x 6.0" x 9.0"
Related Subjects
Cooking Cooking Literary Literary Criticism & Collections Literature Literature & FictionCustomer Reviews
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