Garden Variety Cookbook: More Than 500 Vegetable and Fruit Recipes for Non-Vegetarians

I can't believe there are cheap used copies of this book available. It's a staple in my kitchen. My husband and I almost always eat vegetarian and with this cookbook we are never short on ideas. The top 3 best things about this book are: 1. An index by ingredient. What to do with another zucchini? Scan a healthy list of choices and never get bored. 2. Super-short recipes for instant fixes. All delicious, too. 3. Many recipes listed with "possibilities" like, say stir-fry. Various vegetable combinations are recommended to maximize the nutritive value and tastiness. You won't have to think too hard, and it'll help you use up whatever you have on hand. I can't say enough great things about this wonderfully simple little cookbook.