Fundamentals of General, Organic, and Biological Chemistry, Books a la Carte Edition; Modified Mastering Chemistry with Pearson Etext -- Valuepack Acc

by John McMurry and David S. Ballantine Jr.

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ALERT: Before you purchase, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products. NOTE: Make sure to...

Format:Hardcover

Language:English

ISBN:0134465717

ISBN13:9780134465715

Release Date:February 2016

Publisher:Pearson

Length:869 Pages

Weight:6.20 lbs.

Dimensions:1.2" x 8.1" x 10.9"

Related Subjects

Science Science & Math Science & Scientists Science & Technology

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Fundamentals of General, Organic, and Biological Chemistry, Books a la Carte Edition; Modified Mastering Chemistry with Pearson Etext -- Valuepack Acc

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