Biotechnology, Volume 2: Fundamentals of Biochemical Engineering

by Heinz Brauer, Gerald Reed, G Rehm, H-J Reed

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Format:Hardcover

Language:English

ISBN:0895730421

ISBN13:9780895730428

Release Date:January 1985

Publisher:VCH

Length:819 Pages

Weight:1.58 lbs.

Related Subjects

Engineering Technology

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Biotechnology, Volume 2: Fundamentals of Biochemical Engineering

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