Fruits And Farinacea: The Proper Food Of Man (1845)

by John Smith

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Fruits And Farinacea: The Proper Food Of Man is a book written by John Smith and originally published in 1845. The book is a comprehensive guide to the benefits and virtues of a diet consisting primarily of fruits and grains. Smith argues that such a diet is not only the most natural and healthy for human beings, but also the most ethical and environmentally sustainable.The book begins with an overview of the history of human diet, from the earliest...

Format:Hardcover

Language:English

ISBN:1437001718

ISBN13:9781437001716

Release Date:August 2008

Publisher:Kessinger Publishing

Length:448 Pages

Weight:1.82 lbs.

Dimensions:1.1" x 6.0" x 9.0"

Related Subjects

Cooking Cooking Health Health, Fitness & Dieting Health, Fitness & Dieting History Literary Literary Criticism & Collections Literature Literature & Fiction

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Fruits And Farinacea: The Proper Food Of Man (1845)

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