Front of the House: Restaurant Manners, Misbehaviors & Secrets

by Jeff Benjamin

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In the bestselling tradition of Restaurant Man and Setting the Table, Front of the House is a revealing and wryly humorous behind-the-scenes look at the gracious art of great restaurant service.

Great restaurant service is a gracious art that's been studied, practiced and polished by Jeff Benjamin, two-time James Beard Award nominee and managing partner of Philadelphia's acclaimed Vetri family of restaurants. Sagacious and observant, he beckons...

Format:Hardcover

Language:English

ISBN:1941868029

ISBN13:9781941868027

Release Date:March 2015

Publisher:Burgess Lea Press

Length:208 Pages

Weight:0.96 lbs.

Dimensions:0.9" x 5.9" x 8.4"

Related Subjects

Cooking Cooking

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Front of the House: Restaurant Manners, Misbehaviors & Secrets

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