Skip to content
Menu Button
Scan a barcode
Scan
My Lists
Scan a barcode
Scan
Buy 2 Kids' or YA Books Get 1 Under $5 FREE!
Get the promo code here →
Paperback From Rum to Rhubarb: Modern Recipes for Newfoundland Fruits, Vegetables and Berries Book
Share to Facebook
Share to Pinterest
Share to Twitter

ISBN: 1999491092

ISBN13: 9781999491093

From Rum to Rhubarb: Modern Recipes for Newfoundland Fruits, Vegetables and Berries

by
No Customer Reviews

Newfoundland and Labrador's cool climate is ideal for growing many fruits and vegetables. In fact, the province produces leeks, cabbage, rhubarb, celeriac, plums, berries, and other crops that rank with the best in the world.

These flavorsome foods--as well as the rum, raisins, and marmalade so prevalent in Newfoundland and Labrador cupboards and kitchens--are at the heart of From Rum to Rhubarb. Pickavance shines a spotlight on each ingredient...

Recommended

Format: Paperback

Temporarily Unavailable

1 person is interested in this title.

We receive fewer than 1 copy every 6 months.

Add to Wish List

Related Subjects

Cooking Cooking

Customer Reviews

0 rating
Write a review
Trustpilot

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Follow Us

Link to Facebook
Link to Twitter
Link to Pinterest
Link to Tumblr
Link to Instagram
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
GoDaddy Verified and Secured