From Hand to Mouth: Or, How We Invented Knives, Forks, Spoons, and Chopsticks and the Table Manners to Go with Them
No Customer Reviews
Select Format
Select Condition 
Book Overview
'The history of eating utensils and customs from the ancient world to the present. Beginning with the use of small spears to pick meat out of the fire, Giblin follows the development of utensils... This description may be from another edition of this product.
Format:Library Binding
Language:English
ISBN:0690046626
ISBN13:9780690046625
Release Date:November 1987
Publisher:Collins
Length:96 Pages
Weight:0.99 lbs.
Dimensions:0.5" x 7.0" x 9.0"
Age Range:9 to 12 years
Grade Range:Grades 4 to 7
Related Subjects
9 - 12 Years Children's Children's Books Cultural Studies Customs & Traditions Customs, Traditions, Anthropology Education & Reference Friendship, Social Skills & School Life Geography & Cultures History Literature & Fiction Manners Politics & Social Sciences Social Science Social SciencesCustomer Reviews
0 rating
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
