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Paperback From Codfish to Kippers: Creative Recipes for Fresh, Smoked and Salted Fish Book
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ISBN: 1989417272

ISBN13: 9781989417270

From Codfish to Kippers: Creative Recipes for Fresh, Smoked and Salted Fish

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The waters around the island of Newfoundland are home to a wide variety of famously delicious fish species. And while fresh fish is always a treat, salting, curing, and smoking also delivers flavors... This description may be from another edition of this product.

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Format: Paperback

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