From a Persian Kitchen: Fresh Discoveries in Iranian Cooking

by Jila Dana-Haeri

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The food of Iran is a riot of tastes and aromas, and is one of the great - but least known - cuisines of the world. With an emphasis on the use of seasonal ingredients, fresh herbs and fragrant... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:178076801X

ISBN13:9781780768014

Release Date:June 2014

Publisher:I. B. Tauris & Company

Length:288 Pages

Weight:1.00 lbs.

Dimensions:1.1" x 7.8" x 10.2"

Related Subjects

Cooking Cooking

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From a Persian Kitchen: Fresh Discoveries in Iranian Cooking

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