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Science & Math Books > Food Science Books
Paperback Fresh: A Perishable History Book
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ISBN: 0674057228

ISBN13: 9780674057227

Fresh: A Perishable History

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Format: Paperback

Condition: Very Good

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Book Overview

That rosy tomato perched on your plate in December is at the end of a great journey--not just over land and sea, but across a vast and varied cultural history. This is the territory charted in Fresh. Opening the door of an ordinary refrigerator, it tells the curious story of the quality stored inside: freshness.

We want fresh foods to keep us healthy, and to connect us to nature and community. We also want them convenient, pretty,...

Related Subjects

Agricultural Sciences Biological Sciences Biology & Life Sciences Botany Engineering Food Science History & Philosophy Horticulture Science Science & Math

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