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Hardcover Fred Thompson's Southern Sides: 250 Dishes That Really Make the Plate Book

ISBN: 0807835706

ISBN13: 9780807835708

Fred Thompson's Southern Sides: 250 Dishes That Really Make the Plate

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Format: Hardcover

Condition: Very Good

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Book Overview

Side dishes are the very heart and soul of southern cuisine. So proclaims Fred Thompson in this heartfelt love letter to the marvelous foods on the side of the plate. From traditional, like Pableaux's Red Beans and Rice, to contemporary, like Scuppernong-Glazed Carrots, Thompson's 250 recipes recommend the virtues of the utterly simple and the totally unexpected. Fred Thompson's Southern Sides celebrates the sheer joy of cooking and eating...

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Cooking Cooking Holiday Cooking

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