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Paperback Four Seasons Cookery Book

ISBN: 0563363401

ISBN13: 9780563363408

Four Seasons Cookery

This book offers 80 inventive, but inexpensive recipes for cost-conscious cooks. By making the most of in-season fruit and vegetables, the book shows how you can cook a two-course meal for four people for under five pounds. There are recipes for meat- and fish-eaters as well as vegetarians.

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Format: Paperback

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Related Subjects

Cooking Cooking Holiday Cooking

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