Skip to content
Scan a barcode
Scan
Hardcover Foodservice Organizations: A Managerial & Systems Approach Book

ISBN: 0024142824

ISBN13: 9780024142825

Foodservice Organizations: A Managerial & Systems Approach

Select Format

Select Condition ThriftBooks Help Icon

Recommended

Format: Hardcover

Condition: Acceptable

$7.99
Save $5.48!
List Price $13.47
Almost Gone, Only 1 Left!

Book Overview

Intended for junior/senior and graduate-level courses in Introduction to Food and Beverage Operations and Foodservice Organization and Management, this text presents a comprehensive portrait of... This description may be from another edition of this product.

Customer Reviews

2 ratings

very impressed

I was very impressed with the condition of this book. Although it was listed as "used", it looked brand new and untouched. The book was also mailed in a reasonable amount of time. I definitely recommend this this seller!

Foodservice Organizations

Need text for course, but actually interesting content. Would recommend to those going into food service/management.
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
GoDaddy Verified and Secured