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Cooking Books > Holiday Cooking Books
Paperback Foods of the Hudson: A Seasonal Sampling of the Region's Bounty Book
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ISBN: 1585670952

ISBN13: 9781585670956

Foods of the Hudson: A Seasonal Sampling of the Region's Bounty

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Format: Paperback

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Book Overview

Combining Early American, Native American, & Dutch influences, 172 sensational recipes using the best & freshest foods from the Hudson River region. This description may be from another edition of this product.

Related Subjects

Cooking Cooking Education & Reference Holiday Cooking Reference Regional & International U.S. Regional

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