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Library Binding Foods of Korea Book
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ISBN: 0737751150

ISBN13: 9780737751154

Foods of Korea

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This culinary cultural guidebook explores Korea by way of its foods, cooking traditions, eating habits, and food sources. While learning about and creating the foods of Korea, readers learn fascinating details about its geography, history, health, daily life, celebrations, and customs. Includes recipes for bulgogi, pajeon, and seaweed soup.

Recommended

Format: Library Binding

Condition: Acceptable*

*Best Available: (ex-library)

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