Foodborne Diseases
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Book Overview
In Foodborne Diseases, leading authorities present a broad overview of the microbial pathogens and toxins associated with foodborne illness while discussing pathogenicity, clinical epidemiology, diagnosis, and treatment. The chapters of this volume cover a wide variety of bacterial pathogens, viruses, protozoans, and parasites, as well as microbial toxins, and also address alternatives to antibiotics, risk assessment, irradiation and other sanitation...
Format:Hardcover
Language:English
ISBN:1588295184
ISBN13:9781588295187
Release Date:September 2007
Publisher:Humana
Length:540 Pages
Weight:3.35 lbs.
Dimensions:1.3" x 7.2" x 10.0"
Related Subjects
Communicable Diseases Digestive Organs Infectious Disease Medical Medical Books ViralCustomer Reviews
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