Food Values: Fats and Cholesterol

by Patty Bryan

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This bestselling and authoritative guide has been updated and revised to include complete information on total fat, saturated fat, cholesterol, and calories in more than 8,000 foods. Includes... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0062731254

ISBN13:9780062731258

Release Date:January 1992

Publisher:Harper Perennial

Length:280 Pages

Weight:0.45 lbs.

Dimensions:0.7" x 4.5" x 8.0"

Related Subjects

Diets & Weight Loss Food Counters Health Health, Fitness & Dieting Health, Fitness & Dieting

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Food Values: Fats and Cholesterol

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