Food Safety: The Implications of Change from Producerism to Consumerism

by James J. Sheridan, Mark Rogers, Michael O'Keeffe

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One of the recent developments in regard to food safety is the legal change that consumers have a right to be sold safe food and that the primary producer is now part of the process which must guarantee the delivery of safe products

Format:Hardcover

Language:English

ISBN:0917678486

ISBN13:9780917678486

Release Date:December 2004

Publisher:Wiley-Blackwell

Length:244 Pages

Weight:1.16 lbs.

Dimensions:0.8" x 6.7" x 9.3"

Related Subjects

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Food Safety: The Implications of Change from Producerism to Consumerism

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