Food Plus Beer: Great Food to Eat with Beer

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Written in Ross Dobson's inimitable expert and wryly entertaining style, Food Plus Beer begins with an introduction to the concept of food and beer matching, and moves on to chapters on grazing and mingling food; poultry and rabbit dishes; beef, pork and lamb; fish and other seafood; and rice and noodles. Scatterered throughout are tips and special features on the best beer styles to accompany great food from around the globe.

Format:Hardcover

Language:English

ISBN:1743365497

ISBN13:9781743365496

Release Date:May 2017

Publisher:Murdoch Books

Length:240 Pages

Weight:2.35 lbs.

Dimensions:1.1" x 7.8" x 10.1"

Related Subjects

Cooking Cooking

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Food Plus Beer: Great Food to Eat with Beer

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