Food Made Fast Asian (Williams-Sonoma Food Made Fast)

This book has some of my favorite asian recipes and they are all so easy and very delicious! I highly recommend this book to anyone who likes asian food!

This book is WONDERFUL. I'm a busy mom. The section of 20 minutes really take 20 minutes! The food tastes GREAT. My husband is shocked how many of the recipes we have already tried. We've made nearly 50% of all them now. To boot - the ingredients are genius - you invest really in a select 12-ish ingredients (like spices, oils, etc) and you can make so many dishes from them. We have cut out eating out by quite a bit,... Read Full Review

Fast and Good -usually the two are mutually exclusive, but not here. I found out about this book at a friend's house. She always cooks amazing meals. She left it out on the counter and I recognized some of her recent dishes. As soon as I got home I ordered this book. I liked it so much I just bought another copy as a gift.

This cookbook make cooking fast and easy. All the recipes take 30 minutes or less start to finish. Living in Japan, this has made shopping and cooking much easier as I can easily find all of the ingredients here. Other Asian cookbooks have specialty ingredients that are hard to find.

I like to collect cookbooks, and this is the first book I have ever bought that I tried four recipes in a week and loved all of them! The ingredients are common and simple, the instructions precise and easy to follow, and the end result is certainly delicious! Buy this book if you want to cook up some tasty and authentic Asian meals. Enjoy!