Food Lovers' Guide To(r) Connecticut: The Best Restaurants, Markets & Local Culinary Offerings
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Book Overview
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array...
Format:Paperback
Language:English
ISBN:0762786426
ISBN13:9780762786428
Release Date:May 2013
Publisher:Globe Pequot Press
Length:480 Pages
Weight:0.95 lbs.
Dimensions:1.0" x 5.9" x 6.9"
Customer Reviews
1 rating
A real treasure
Published by Thriftbooks.com User , 17 years ago
This book is chock full of great information for any foodie living in Connecticut. Not only are there great tips on restaurants, but also tips on artisan food producers, farms, farmers markets, gourmet shops, recipes, etc, etc. I have been a fan of Patricia Brooks restaurant reviews but this volume exceeded my expectations. It's also written in a chatty personal style that's fun to read. A real treasure!
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