Food in Early Modern Europe
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Book Overview
Rarely do we read about the roles of food in history. Yet its study offers us a humanizing look at those who lived before us. This unique book examines food's importance during the massive evolution of Europe following the Middle Ages. It was a time when even forks and table manners were remarkable and new. Food became a cardinal concern in explorations of the New World, as well as a fundamental element of global trade. Agricultural revolution...
Format:Hardcover
Language:English
ISBN:0313319626
ISBN13:9780313319624
Release Date:February 2003
Publisher:Greenwood
Length:280 Pages
Weight:1.05 lbs.
Dimensions:1.0" x 6.2" x 9.7"
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