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Hardcover Food Cultures of France: Recipes, Customs, and Issues Book
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ISBN: 1440869650

ISBN13: 9781440869655

Food Cultures of France: Recipes, Customs, and Issues

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As a comprehensive overview of French food from fine dining to street food and from Roman Gaul to current trends, this book offers anyone with an interest in French cuisine a readable guide to the country and its customs.

In France, food is integral to the culture. From the Revolutionary cry for good bread at a fair price to the current embrace of American bagels and "French tacos," this book tells the full story of French food.

Food...

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Format: Hardcover

Condition: New

$74.71
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Cooking Cooking History

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