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Hardcover Food Culture in the Near East, Middle East, and North Africa Book

ISBN: 0313329567

ISBN13: 9780313329562

Food Culture in the Near East, Middle East, and North Africa

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Format: Hardcover

Condition: Very Good*

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Book Overview

The similar cuisines of the Near East, Middle East, and North Africa stem from ancient cultures and variable climates, ranging from Mediterranean to desert. The major monotheistic religions developed in the Middle East, and students and other readers will learn how religious strictures on food and drink continue to play an important role in eating habits there today for Muslims, Jews, and Christians. Most of the population in the regions is Arab,...

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