Food Chains: From Farmyard to Shopping Cart
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Book Overview
In recent years, the integrity of food production and distribution has become an issue of wide social concern. The media frequently report on cases of food contamination as well as on the risks of hormones and cloning. Journalists, documentary filmmakers, and activists have had their say, but until now a survey of the latest research on the history of the modern food-provisioning system--the network that connects farms and fields to supermarkets...
Format:Paperback
Language:English
ISBN:0812221346
ISBN13:9780812221343
Release Date:August 2010
Publisher:University of Pennsylvania Press
Length:304 Pages
Weight:1.10 lbs.
Dimensions:0.8" x 6.0" x 9.4"
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