Food and Recipes of the Native Americans (Cooking Throughout American History)
(Part of the Cooking Throughout American History Series)
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Book Overview
The first people of our continent knew everything about their natural environment, the seasons, and what grew best. Their great respect for the land formed their growing, hunting, and rituals around... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0823951162
ISBN13:9780823951161
Release Date:January 2001
Publisher:PowerKids Press
Length:24 Pages
Weight:0.70 lbs.
Dimensions:0.3" x 10.3" x 8.2"
Age Range:8 to 9 years
Grade Range:Grades 3 to 4
Customer Reviews
1 rating
Fun Cooking, Good Eating Book
Published by Thriftbooks.com User , 23 years ago
I was learning about Indians in school and I thought it would be fun to make some recipes. When I tried fry bread it was delicious. I brought two in to my teacher. She said she shared it with her family and they liked it. She even got the recipes from me! I liked this book. It was a fun activity. ...
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