Food and Cooking in Ancient Egypt
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Book Overview
The Ancient Egyptian civilization lasted from around 3000 B.C. all the way to 30 B.C. Despite being built over 2,000 years ago, many of their grand structures still stand today. The food that drove this civilization to success was as fiery and spicy as the Egyptians themselves. This book contains easy-to-follow recipes from the ancient Egyptian times, such as the flavorful, seed-based Dukkah dip.
Format:Library Binding
Language:English
ISBN:1615323376
ISBN13:9781615323371
Release Date:January 2010
Publisher:PowerKids Press
Length:32 Pages
Weight:0.88 lbs.
Dimensions:0.3" x 8.7" x 10.6"
Age Range:8 to 10 years
Grade Range:Grades 3 to 5
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