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Cooking Books > Culinary Arts Books
Hardcover Fondue Book
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ISBN: 0811860809

ISBN13: 9780811860802

Fondue

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Format: Hardcover

Condition: Like New

$6.59
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Book Overview

Whether served at festive gatherings or intimate dinners, fondue is a party dish guaranteed to deliver fabulous flavors and fun. Best-selling author Lou Seibert Pappas offers recipes that are easy to make and fabulously delicious. Traditionalists will revel in cheese fondues such as Bagna Cauda and Tuscan Cheese Fondue. Entre options include Filet Mignon and Shrimp Fondue or Beach Lover's Fish Pot. Best of all, the host can enjoy the time spent with...

Related Subjects

Cheese & Dairy Cooking Cooking Cooking by Ingredient Culinary Arts & Techniques Holiday Cooking Sauces, Salsa & Garnishes

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