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Hardcover First Principles of Household Management and Cookery: A Text-book for Schools and Families Book

ISBN: 1019552204

ISBN13: 9781019552209

First Principles of Household Management and Cookery: A Text-book for Schools and Families

Originally published in the late 19th century, this book is a comprehensive guide to managing a household and preparing meals. Parloa provides practical advice on everything from cleaning and laundry to table setting and menu planning. This book is a fascinating glimpse into domestic life at the time, and many of the recipes and techniques are still applicable today.

This work has been selected by scholars as being culturally important, and...

Recommended

Format: Hardcover

Condition: New

$31.95
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Related Subjects

Cooking Cooking History

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