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Science & Math Books > Food Science Books
Hardcover Fermentation Microbiology and Biotechnology Book
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ISBN: 0748407332

ISBN13: 9780748407330

Fermentation Microbiology and Biotechnology

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Format: Hardcover

Condition: Very Good

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Book Overview

The pace of progress in fermentation microbiology and biotechnology is fast and furious, with new applications being implemented that are resulting in a spectrum of new products, from renewable energy... This description may be from another edition of this product.

Related Subjects

Agricultural Sciences Biological Sciences Biology Biology & Life Sciences Chemical Chemical Engineering Engineering Food Science Medical Medical Books

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