"Do you know the characteristic wine of Madeira?…I do not know whether Leacock ever drank Madeira himself he was very much a Scotch-whisky man but I enjoy Madeira greatly, and I never drink it without thinking of Leacock, who was sometimes dry, sometimes sweet, but who always leaves upon the tongue a hint of brimstone…" In his witty and illuminating introduction, which takes up the first third of the book, Robertson Davies invites us to join him in...