Farmfood: Green Living with Chef Daniel Orr
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Book Overview
For renowned chef Daniel Orr, simplicity is beauty. In his latest book, FARMfood, Orr features recipes influenced by his Midwestern roots as well as a culinary career which has spanned the globe. European-style dishes--inspired by his time in France, Belgium, Italy, and other locales--are paired with big city flavors culled from years spent as an executive chef in New York City. Add a dash of Caribbean, Indian, Japanese, or Brazilian flavor...
Format:Paperback
Language:English
ISBN:025322103X
ISBN13:9780253221032
Release Date:September 2009
Publisher:Indiana University Press
Length:276 Pages
Weight:2.80 lbs.
Dimensions:0.8" x 10.2" x 10.1"
Age Range:18 years and up
Grade Range:Postsecondary and higher
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