Seafood!: Famous Seafood Recipes from Famous Places

by Joyce Lafray

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These inspiring seafood recipes from Florida's best restaurants include some of the most famous ever published. Author Joyce LaFray helps you to prepare with ease those same dishes in your own home. This comprehensive collection of famous recipes includes easy-to-prepare recipes for appetizers, soups and chowders, salads, entrees and sauces. Enjoy such colorful favorites as the tender Coastal blue crab, the infamous stone crab, red snapper and yellowtail,...

Format:Paperback

Language:English

ISBN:0942084209

ISBN13:9780942084207

Release Date:July 1990

Publisher:Seaside Publishing

Length:200 Pages

Weight:0.95 lbs.

Dimensions:0.6" x 7.2" x 8.1"

Related Subjects

Cooking Cooking Cooking by Ingredient Holiday Cooking Meat, Poultry & Seafood

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Seafood!: Famous Seafood Recipes from Famous Places

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