On a sunny day in the South of France, over a typically langorous French lunch, Jamie Ivey, his wife, Tanya, and their friend, Peter, discover the distinct pleasures of drinking a bottle of cool, pale rose in the Mediterranean sun. Far from the plonk he's used to in England, Jamie is entranced by a blushing wine that is seen as no more than an aperitif by the French, but one that is rising in popularity all over the world. Owing to a translation mishap,...