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Paperback Experimentelle lebensmittelchemische Untersuchung von Aromen mittels Gaschromatographie am Beispiel von Kaugummi [German] Book
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ISBN: 3656179808

ISBN13: 9783656179801

Experimentelle lebensmittelchemische Untersuchung von Aromen mittels Gaschromatographie am Beispiel von Kaugummi [German]

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Facharbeit (Schule) aus dem Jahr 2011 im Fachbereich Chemie - Analytische Chemie, Note: 1,0, Sprache: Deutsch, Abstract: In der Arbeit werden zun chst allgemeine Grundlagen der Wirkungsweise von Aromen und deren Stoffvielfalt diskutiert. Nach der Vorstellung verschiedener aromawirksamer Stoffklassen wie den Terpenoiden, Aromaten und Carbons ureester wird noch die Anwendung von Aromen in der Lebensmittelindustrie behandelt. Nach dieser allgemeinen...

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