Elizabeth Baird's Favourites: 150 Classic Canadian Recipes

by Elizabeth Baird

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A celebration of the wealth of Canada's regional cooking styles and traditions: 150 of celebrated food writer Elizabeth Baird's favourite recipes from across the country. Gathered from celebrated chefs, humble farmers' markets and the author's own collection, the recipes in Elizabeth Baird's Favourites range from the hearty to the elegant, from thick chowders and buttermilk rolls to asparaus tarts and smoked whitfish pat'. In addition to sophisticated...

Format:Hardcover

Language:English

ISBN:0888627599

ISBN13:9780888627599

Release Date:January 1984

Publisher:Lorimer

Length:152 Pages

Weight:1.00 lbs.

Dimensions:1.0" x 7.5" x 8.8"

Related Subjects

Canadian Cooking Cooking Holiday Cooking Reference Regional & International

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Elizabeth Baird's Favourites: 150 Classic Canadian Recipes

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