Eggs: Fresh, Simple Recipes for Frittatas, Omelets, Scrambles & More

by Jodi Liano

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From sunny-side up to frittatas, eggs are the staple of American foods. These simple, no-fuss recipes feature fresh ingredients and vibrant flavors. In the last year at WS stores, this book has sold... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1616280662

ISBN13:9781616280666

Release Date:March 2011

Publisher:Weldon Owen

Length:111 Pages

Weight:0.87 lbs.

Dimensions:0.6" x 7.2" x 8.1"

Related Subjects

Cooking Cooking Holiday Cooking

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Eggs: Fresh, Simple Recipes for Frittatas, Omelets, Scrambles & More

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