Edible Wild Plants for Beginners: The Essential Edible Plants and Recipes to Get Started

by Althea Press

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Dig up a whole new culinary world with this New York Times best-selling field guide to foraging

Most of us "forage" for food in the aisles of well-lit grocery stores. But there are delicious edible plants for the taking right outside your door This all-in-one reference shows you how to identify 31 of the most common edible wild plants in North America, from California to Connecticut.

Gather your gear--Dive into edible...

Format:Paperback

Language:English

ISBN:1623152518

ISBN13:9781623152512

Release Date:November 2013

Publisher:Callisto

Length:258 Pages

Weight:0.94 lbs.

Dimensions:0.8" x 5.5" x 8.5"

Related Subjects

Plant Identification Safety Precautions Wilderness Survival Skills Cookbooks Gardening Gardening & Landscaping Nature Science Science & Math Science & Scientists

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Edible Wild Plants for Beginners: The Essential Edible Plants and Recipes to Get Started

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