Edible Wild Mushrooms of Illinois and Surrounding States: A Field-To-Kitchen Guide

by Gregory M. Mueller and Joe McFarland

No Customer Reviews

Lavishly illustrated with nearly three hundred gorgeous full-color photos, this engaging guidebook carefully describes forty different edible species of wild mushrooms found around Illinois and surrounding states, including Iowa, Wisconsin, Missouri, Indiana, and Kentucky. With conversational and witty prose, the book provides extensive detail on each edible species, including photographs of potential look-alikes to help you safely identify and...

Format:Paperback

Language:English

ISBN:0252076435

ISBN13:9780252076435

Release Date:March 2009

Publisher:University of Illinois Press

Length:232 Pages

Weight:1.25 lbs.

Dimensions:0.5" x 6.9" x 9.8"

Related Subjects

Non-Fiction Biological Sciences Botany Cooking Cooking Education & Reference Holiday Cooking Mushrooms Natural Foods Nature

Customer Reviews

0 rating

Write a review

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks^® and the ThriftBooks^® logo are registered trademarks of Thrift Books Global, LLC

Edible Wild Mushrooms of Illinois and Surrounding States: A Field-To-Kitchen Guide

Recommended

Customer Reviews

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

Follow Us