All Formats & Editions
Eating Viet Nam
A journalist and blogger takes us on a colorful and spicy gastronomic tour through Viet Nam in this entertaining, offbeat travel memoir, with a foreword by Anthony Bourdain. Growing up in a small town in northern England, Graham Holliday wasn't keen on travel. But in his early...
Eating Viet Nam: Dispatches from a Blue Plastic...
Eating Korea: Reports on a Culinary Renaissance
An energetic, fast-paced trip through the rapidly changing world of Korean cuisine by the author of Eating Viet Nam Journalist, world traveler, and avid eater Graham Holliday has sampled some of the most exotic and intriguing cuisines in countries around...
![Eating Viet Nam: Dispatches from a Blue Plastic... [Large Print] 1410478939 Book Cover](https://m.media-amazon.com/images/I/51Vv6FhK6QL._SL500_.jpg)
Eating Viet Nam: Dispatches from a Blue Plastic... [Large Print]
A journalist and blogger takes us on a colorful and spicy gastronomic tour through Viet Nam in this entertaining, offbeat travel memoir, with a foreword by Anthony Bourdain. Growing up in a small town in northern England, Graham Holliday wasn't keen on travel. But in his early...
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
