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Eating Out in Five Languages [Electronic Resource]: General Editor, Simon Collin; Editorial Team, Ccile Guinard ... [Et Al.]; Text Processing and Proo
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This menu guide provides English-speaking travelers with essential information for ordering from menus in foreign languages. More than 10,000 terms in French, German, Italian, and Spanish are... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0747569770
ISBN13:9780747569770
Release Date:January 2004
Publisher:Bloomsbury Publishing PLC
Length:302 Pages
Weight:0.55 lbs.
Related Subjects
Cooking Cooking Dining Food, Lodging & Transportation Foreign Language Foreign Language Dictionaries & Thesauruses Foreign Language Study & Reference Foreign Languages General Grammar Holiday Cooking Phrasebooks Reference Travel Vocabulary, Slang & Word Lists Words, Language & Grammar WritingCustomer Reviews
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