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Travel Books > Food, Lodging & Transportation Books
Paperback Eating New Orleans: From French Quarter Creole Dining to the Perfect Poboy Book
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ISBN: 088150629X

ISBN13: 9780881506297

Eating New Orleans: From French Quarter Creole Dining to the Perfect Poboy

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This guide to the city's legendary restaurant scene, distinctive food culture, and renowned barrooms includes more than 100 restaurant entries that take readers to the eateries where authentic Louisiana cuisine lives and breathesfrom the French Quarter's white-linen Creole institutions to the funky family-owned joints that locals call home. Equal parts travel book and food guide, food writer Pableaux Johnson provides plenty of tips for the hungry...

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Format: Paperback

Condition: Very Good

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Related Subjects

Dining Food, Lodging & Transportation General Midwest Reference South Travel West South Central

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