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Hardcover Eating for Life: Your Guide to Great Health, Fat Loss and Increased Energy! Book

ISBN: 0972018417

ISBN13: 9780972018418

Eating for Life: Your Guide to Great Health, Fat Loss and Increased Energy!

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Format: Hardcover

Condition: Very Good

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Book Overview

Did you truly enjoy the food you ate today? Do you really like the way you look and feel? Are you consistently enjoying great health and high energy? Bill Phillips, author of the #1 New York Times... This description may be from another edition of this product.

Customer Reviews

4 ratings

Couldn't have done it without this

When it comes to leading a healthy lifestyle, I am the type that needed to find a structured program. Bill Phillips Body for Life program was EXACTLY the instruction that I needed. This cookbook was absolutely essential to me meeting my goals (from 195 to 175 in twelve weeks). I won't tell you the twelve weeks was easy, but Eating for Life cookbook helped immensly. Each Sunday, I planned out the weeks meals and went shopping. Twelve straight Sunday's to the grocery store. This book has some lousy recipes, but my wife and I found at least 15 of the dinner recipes to be in our rotation, as well as a few breakfasts and lunches. Just good, simple recipes that anyone is capable of making. I want to be a witness that you do not have to buy the shakes and bars to do this. The cookbook provides many snack ideas if you are not wanting to drink the shakes. Personally, I hated the milkshakes, but did eat one of the Myoplex bars for my afternoon snack each day. Also, the free day is no joke. I ate freely whatever I pleased one day a week. Honestly, as the weeks went on, I didn't want to "pig out" on my free days. But I wouldn't hesitate to eat fast food, pizza, ice cream, whatever. I earned it. The key to all of this is to PLAN both your workouts and meals each week. This book will bring you some variety for some very good meals each week, and I would recommend it to anyone who is realistic about wanting to lead a healthy lifestyle.

WOW! Solves my bland food problem!

My fiance did the Body-for-Life challenge and lost 40 pounds in 12 weeks! Currently we are 2 weeks in to another Body-for-Life challenge and we've found the biggest problem for us is lack of interesting food to eat. We decided to pick up the Eating-for-Life book to hopefully get some better recipes and all I can say is WOW! Bill Phillips really outdid himself with this book.This book starts with 70 pages describing many of the ideas about food he covered in his bestselling book, Body-for-Life. As he explains, diets are BAD. They are impossible to maintain, so 95% of people who go on diets end up gaining back everything they lost (and often MORE than they lost). His philosophy is to eat balanced, nutrient-rich meals six times a day. This keeps you full, so you never feel like you're starving, and also signals to your body that its getting the nutrients it needs and can stop storing all the fat.This is the first time I've seriously done the Body-for-Life challenge and I've already lost 8 pounds of fat! The biggest problem for me, as I said, was how BORING I thought healthy foods were. This book has shown me how wrong I was! The first day I got it, I flipped through it and salivated at all the delicious recipes! There are over a hundred GOOD recipes in here, including shrimp scampi, chicken noodle soup, filet mignon, chicken fajitas and SO much more. There are even several healthy dessert recipes, including fruit crepes, cheesecake and walnut brownies! The recipes are not only healthy, but extremely easy to prepare and very delicious! A lot of people have said that Bill Phillips plan takes a lot of dedication and hard work, and that's true. But there is no "easy" diet out there. I've tried some of the "fad" diets, including low carb diets and diet pills. While they sometimes work, I found them impossible to stick to and maintain weightloss on. With Body-for-Life, and especially now with this AMAZING cookbook, I can eat healthy, delicious meals AND lose weight. Plus, with Body-for-Life, you have a free day every single week (usually Sunday) where you can eat whatever you want in whatever quantities you want. I highly recommend checking this book out, even if you aren't interested in the Body-for-Life program. The recipes are better than I've seen in most diet books.

A true lifestyle that works

Hail Bill Phillips. I began a year ago with his best-seller, Body for Life, which is incredible in itself. His new cook book is an amazing supplement to that program and truly supports a manageable lifestyle, not a fad diet.Bill's philosophies are realistic, pragmatic, most of all effective. Being single, in Manhattan, I don't have the time or the patience for complicated, time consuming food preparations, that's why this program has been so effective for me, it's the exact opposite. I've lost almost 30 lbs and managed to keep the weight off now for almost a year.This book is filled with great recipes and the simple program is explained in an easy to read format. No gimmicks, just balanced meals with real food, that promote a healthy, active lifestyle.

If You Follow It, It Will Work.

More reality for the obese, over-weight, and health-weary American public. There are no shenanigans here, just straight talk and common sense--that happen to work.After all the workout videos, metabolic drinks, Hollywood diets, fitness-gurus-cum-salesmen, "don't eat before noon" diets, and "only eat peanut butter" mantras, we are once again hit with what we don't get hit with enough: common sense. Eating several properly portioned and balanced nutritious meals over the course of the day will keep one's metabolism moving, provide energy, and improve and maintain mental and physical health. We are also reminded of a very important factor in improving and maintaining our weight and health: The more muscle we have means our ability to burn calories increases. More muscle speeds up our metabolism. Eating smaller meals more frequently increases metabolism. Our bodies are natural machines and focusing on metabolism is just as important as placing emphasis on what we put in our mouths (what we eat). This book is not for the sedentary, lazy, beer guzzler, fast food addict, or office-worker who comes home to watch TV at night. Worth noting is that Phillips does promote his supplements in the book and that's fair enough. If you're serious, get this book. It has helped me in several areas of my life.
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