Eat Smart in Denmark: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
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Danish cuisine has been in the gastronomic spotlight since Noma was voted the best restaurant in the world four times, starting in 2010. Noma is part of the New Nordic Cuisine movement, making use of fresh local ingredients to create variations on traditional food and drink.
The average visitor to Denmark is not likely to eat at Noma--reservations are almost impossible to get and prices are high even by Danish standards--but there are countless...
Format:Paperback
Language:English
ISBN:1938489020
ISBN13:9781938489020
Release Date:November 2014
Publisher:Ginkgo Press
Length:160 Pages
Weight:0.62 lbs.
Dimensions:0.4" x 5.5" x 8.8"
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