Eat Live Love Die: Selected Essays

by Betty Fussell

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Betty Fussell is an inspiring badass. She's not just the award-winning author of numerous books ranging from biography and memoir to cookbooks and food history; not just a winner of the James Beard Foundation's Journalism Award who was inducted into their "Who's Who of American Food and Beverage" in 2009; and not just an extraordinary person whose fifty years' worth of essays on food, travel, and the arts have appeared in scholarly journals, popular...

Format:Paperback

Language:English

ISBN:1640090118

ISBN13:9781640090118

Release Date:October 2017

Publisher:Catapult

Length:320 Pages

Weight:0.75 lbs.

Dimensions:1.0" x 5.5" x 8.2"

Related Subjects

Biographical Biographies Biographies & History Biography & History Cooking Cooking Literary Literary Criticism & Collections Literature Literature & Fiction

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Eat Live Love Die: Selected Essays

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