Easy Malaysian-Style Cookery

(Part of the Women's Weekly Series)

by The Australian Women's Weekly and The Australian Women's Weekly

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Subtle satays, spicy sambals, creamy coconut-based curries - an exotic blend of culinary delights in this varied cuisine reflect the influences of India, China, Indonesia and Sri Lanka. This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1863960198

ISBN13:9781863960199

Release Date:January 1994

Publisher:Whitecap Books Ltd

Length:128 Pages

Weight:1.05 lbs.

Dimensions:11.0" x 0.3" x 8.3"

Related Subjects

Holiday Cooking

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Easy Malaysian-Style Cookery

(Part of the Women's Weekly Series)

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