Easy and Artful Asian

by Richard Cawley

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Easy and Artful Asian Cooking emphasizes simplicity and ease of preparing Asian cuisine, including buying and using ingredients, equipment, and recipes from Thai to Chinese. This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1564266540

ISBN13:9781564266545

Release Date:January 1993

Publisher:Cole Group

Length:64 Pages

Weight:1.20 lbs.

Dimensions:0.5" x 9.3" x 9.8"

Related Subjects

Asian Chinese Cooking Cooking Holiday Cooking Thai

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