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Paperback Duck Season: Eating, Drinking, and Other Misadventures in Gascony--France's Last Best Place Book
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ISBN: 0062309439

ISBN13: 9780062309433

Duck Season: Eating, Drinking, and Other Misadventures in Gascony--France's Last Best Place

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Format: Paperback

Condition: Very Good

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Book Overview

A delicious memoir about the eight months food writer David McAninch spent in Gascony--a deeply rural region of France virtually untouched by mass tourism--meeting extraordinary characters and eating the best meals of his life.

Though he'd been a card-carrying Francophile all of his life, David McAninch knew little about Gascony, an ancient region in Southwest France mostly overlooked by Americans. Then an assignment sent him to research...

Related Subjects

Cooking Cooking Social Science Social Sciences Travel

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